MA Silver Label Australian Wagyu Tomahawk

Our Artisan Silver Label is a delicious Wagyu experience for those desiring a higher level of Wagyu flavor without the intense richness of the Gold and Blue Labels. The silver label offers moderate to high marbling far above USDA Prime for an excellent blend of that buttery wagyu richness with a strong flavor profile.

One of our most popular steaks, our Australian Wagyu tomahawk steaks are the ultimate in presentation and flavor!   Each beautifully cut steak is a richly marbled, full ribeye steak attached to a long, exposed bone. Our artisan butchers hand trim the bone and cut these magnificent steaks extra thick to allow for slower cooking, enhancing all the bone-in flavor and preserve all the natural juices.  These large steaks include the coveted cap of ribeye so they’re amazing in appearance and incredibly delicious.