MA American Wagyu Tomahawk

2 reviews | Write A Review
$189.95
Breed: American Wagyu
Weight: 36-40oz
Grade: Score 8+
Aging: Wet-Aged 25+ Day
Origin: America
Processing: Hand Cut by Artisan Butchers

 

The Meat Artisan American Wagyu is simply one of the finest domestic wagyu offerings available. The cattle are raised on small family ranches right here in the USA, which have generations of experience.  The cattle are fed traditional Japanese diets for well over a year (300% longer than commodity cattle), which gives a preferred flavor and marbling profile over most standard programs of barley, potato, and grass-fed. This specialized program gives our American Wagyu consistently high marbling, usually 8+, and amazing flavor.

One of our most popular steaks, our America Wagyu tomahawk steaks are the ultimate in presentation and flavor! Each beautifully cut steak is a richly marbled, full ribeye steak attached to a long, exposed bone. Our artisan butchers hand trim the bone and cut these magnificent steaks extra thick to allow for slower cooking, enhancing all the bone-in flavor and preserve all the natural juices.  These large steaks include the coveted cap of ribeye so they’re amazing in appearance and incredibly delicious.

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Filter Reviews:
MM
06/27/2021
Matt M.
United States United States
I recommend this product

Wow

Worth every penny, if you’re hesitant on this purchase… don’t be

TS
03/01/2021
Travis S.
United States United States

Tomahawk

Awesome cut