| Breed: | Australian Wagyu |
| Weight: | 8oz |
| Grade: | Score 8-9 |
| Aging: | Wet-Aged 25+ Day |
| Origin: | Australia |
| Processing: | Hand Cut by Artisan Butchers |
When it comes to steak, there's nothing quite like the Meat Artisan Delmonico. This delectable cut of meat is perfect for anyone looking for the ribeye flavor without the ribeye price tag. Cut from the area where the ribeye ends and transitions into the chuck eye roll, this steak is deeply marbled and packed with flavor. Our artisan butchers have cut them into a perfect size portion, so you can enjoy all the taste without feeling overly full. Whether you're grilling it up for a backyard barbecue or preparing it for a special occasion, this steak is sure to impress.
Our Artisan Gold Label is reserved only for the finest and most rare Wagyu available. The Gold label is only given to Wagyu that scores at the very top of the marbling scale, far above USDA Prime. These have very limited availability and offer a luxury experience for those desiring the very best of Wagyu.
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Pure Awesomeness
These cuts were absolutely amazing! Our family’s toughest food critics (our kids) were able to express their complete and total approval through facial expressions alone!!! Meat Artisans Rock!
United StatesDelmonico’s
Excellent as always. Never a bad product from Meat Street