Shipping

We only offer overnight shipping currently because almost all of our meats are cut fresh per order and we need a day to cut, pack, and ship your order. There was a banner on the checkout screen explaining shipping and when you could expect your order based on when you placed your order. We do not ship on Fridays because the carriers have a very high delay rate with Saturday deliveries and the product would then sit in a warehouse and have a higher chance go bad over the weekend.

We understand this is a little different than other online meat companies, but most of our items are fresh and never frozen. Most online providers have pre-cut meats in a frozen fulfillment center for long periods waiting to be picked and shipped with dry ice. Our method requires a little more time and care, but it is one of the biggest reasons professional chefs and consumers come to us for their high-end rare proteins!

You will receive notification from our system once FedEx/UPS picks up the package and their system populates data back to us. Once in route, you will receive numerous notifications with tracking details.