




Japanese Wagyu Kagoshima Denver Steak
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Ships as soon as Thursday
Kagoshima Prefecture
A5 and BMS 10+
Japanese Full Blood Wagyu
Wet-Aged 25+ Days
Hand Cut by Artisan Butchers
WEIGHT VARIANCE
DESCRIPTION
CERTIFIED JAPANESE A5 WAGYU
The Denver steak is not a well known cut, it comes from a large muscle below the Chuck Eye in the beef shoulder. The shoulder muscles gets quite the workout, but the Denver is one of the least used muscles. This means that Denver Steaks have an extra deep beef flavor and are the fourth most tender cut of beef!
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Japanese Wagyu Kagoshima Denver Steak
Sale price$79.95