MA Red Label Australian Wagyu Denver Steak

47 reviews | Write A Review
$34.95
Breed: Australian Wagyu
Weight: 8oz
Grade: Score 4-5
Aging: Wet-Aged 25+ Day
Origin: Australia
Processing: Hand Cut by Artisan Butchers

 

Our Artisan Red Label is a tasty Wagyu experience for those just wanting an excellent Wagyu eating experience, perfect for the everyday cookout or trying wagyu for the first time. The red label offers moderate marbling just above USDA Prime for an excellent blend of tenderness and that buttery-smooth wagyu flavor profile.

The Denver steak is not a well known cut, it comes from a large muscle below the Chuck Eye in the beef shoulder. The shoulder muscles gets quite the workout, but the Denver is one of the least used muscles. This means that Denver Steaks have an extra deep beef flavor and are the fourth most tender cut of beef!

Customer Reviews
5.0 Based on 47 Reviews
5 ★
98% 
46
4 ★
2% 
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3 ★
0% 
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2 ★
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Filter Reviews:
DK
06/06/2022
Dave K.
United States
I recommend this product

Denver Steaks

These things are the Bomb!!!

A Meat Artisan Customer
J
05/23/2022
Jim
United States United States
I recommend this product

Best Meats

First time having Denver steaks. The quality of their meats is always so amazing and consistent. Highly recommended

MV
05/17/2022
Matthew V.
United States United States
I recommend this product

Best meats

Don’t even waste your money elsewhere, if you can’t get this stuff, just be vegetarian.

BM
04/25/2022
Brandon M.
United States United States
I recommend this product

Red Label Denvers

The product is nothing short of fantastic! The Denvers are tender and delicious. Shipping was fast and packaged exceptionally, with plenty of icepacks to keep the contents fresh.

AF
10/03/2021
Andrew F.
United States United States
I recommend this product

Denver steaks

First time having Denver steaks. Absolutely full of flavor.