MA Silver Label Australian Wagyu NY Strip
Breed: | Wagyu |
Weight: | 12oz, 14oz, 24oz |
Grade: | Score 6-7 |
Aging: | Wet-Aged 25+ Day |
Origin: | Australia |
Processing: | Hand Cut by Artisan Butchers |
Our Artisan Silver Label is a delicious Wagyu experience for those desiring a higher level of Wagyu flavor without the intense richness of the Gold and Blue Labels. The silver label offers moderate to high marbling far above USDA Prime for an excellent blend of that buttery wagyu richness with a strong flavor profile.
Cut from the short loin, our Australian Wagyu New York Strip steaks are extremely tender. Each strip has the amazing flavor and tight texture beef experts associate with a great New York strip steak. Highly marbled with abundant flavor, this juicy cut melts in your mouth. Whether pan seared and oven roasted or simply grilled with a dash of kosher salt, this steak is in a league of its own. Our artisan butchers carefully select and hand cut these iconic steaks.
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