| Breed: | Australian Wagyu |
| Weight: | 14oz, 24oz |
| Grade: | Score 8-9 |
| Aging: | Wet-Aged 25+ Day |
| Origin: | Australia |
| Processing: | Hand Cut by Artisan Butchers |
Our Artisan Gold Label is reserved only for the finest and most rare Wagyu available. The Gold label is only given to Wagyu that scores at the very top of the marbling scale, far above USDA Prime. These have very limited availability and offer a luxury experience for those desiring the very best of Wagyu.
Cut from the short loin, our Australian Wagyu New York Strip steaks are extremely tender. Each strip has the amazing flavor and tight texture beef experts associate with a great New York strip steak. Highly marbled with abundant flavor, this juicy cut melts in your mouth. Whether pan seared and oven roasted or simply grilled with a dash of kosher salt, this steak is in a league of its own. Our artisan butchers carefully select and hand cut these iconic steaks
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MA Wagyu and Prime is the BEST
MA never disappoints. They offer the best quality products available anywhere and their service is #1. They take customer service to the very highest level. I highly recommend MA for all your product, cutlery and other needs.
United StatesAmazing!
THE GOLD LABEL AUSTRALIAN WAGYU NY STRIP IS SIMPLY AMAZING! The flavors hit harder than any other NY Strip I’ve had. It’s so juicy and you can cut it with a spoon if you wanted. A++
United StatesMA Gold Label Australian Wagyu NY Strip
Always top notch service, best products, and these NY were Excellent.
United StatesIncredible
Best New York strip I’ve ever had. Some hard-core carnivore seasoning directly over an open wood flame. Can’t be beat
United StatesRuined me!
This was the best meat I’ve ever eaten. I’m not sure how I can return to the meat department of my local grocery now!