



Beef Marrow Bones - Canoe Cut - 6in
Breed: | Angus |
Grade: | USDA Prime |
Weight: | 1lb |
Origin: | USA |
Processing: | Hand Cut by Artisan Butchers |
A restaurant specialty you can now enjoy in your own home. We canoe cut the length of the bone to expose the maximum amount of marrow. To prepare, roast with salt, pepper and herbs, then spoon the savory filling onto crusty bread for an indulgent treat.
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