Black Cod
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Pacific North West
Wild Caught
Hand Filleted by Artisan Butchers
DESCRIPTION
Savor the exquisite taste of our Black Cod, an oceanic delight that epitomizes luxury and flavor. Also known as Sablefish, this premium fish is prized for its rich, buttery texture and delicate, sweet flavor, making it a favorite among seafood connoisseurs and chefs.
Caught in the pristine waters of the North Pacific, our Black Cod is renowned for its high fat content, which imparts a melt-in-your-mouth experience. Its velvety texture and deep, savory taste make it ideal for a variety of culinary applications, from grilling and broiling to poaching and pan-searing.
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