| Origin: | USA |
| Breed: | Heritage |
| Cut: | 3-4lbs |
| Processing: | Hand Cut by Artisan Butchers |
Our fresh, natural pork baby back ribs come from our network of family farms. These farmers specialize in sustainable practices that keep the animals and land healthy. All of our pork back ribs are cut from the pork loin, selected and cut by our artisan butchers.
A well-marbled and deliciously flavorful bone-in cut of pork that works wonderfully when roasted, braised or barbecued. Thick and meaty, these tender cuts are the premier of baby back ribs, truly the best you can get. That’s why celebrity restaurants and chefs demand them from us. Like all our pork, it’s delivered fresh to you with its flavors, juices and nutrients intact.
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Best Baby Backs on the planet!!!!
Meaty and full of flavor! No shrinkage. Dry rubbed and Smoked on Kamado Joe for an hour at 300. Sauced and wrapped for another 90 min until 205 degrees. Best ribs I’ve ever made and MA get majority of the credit on these. Look at the meat on these things. I can never eat “normal” ribs again. Thanks MA. You guys are the best!!!
United Statesbaby back heaven
No shrinkage, All flavor. baked in oven at 250 for 6 hours, let test for 4 hours, finished on grill with home made bbq sauce. highly reccomend!
