
MA Gold Label Citrus Fed Australian Wagyu Outside Skirt Steak
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Australia
BMS Score 8-9
Wagyu
Wet-Aged 25+ Days
Hand Cut by Artisan Butchers
WEIGHT VARIANCE
DESCRIPTION
These Australian Wagyu cattle are fed rations that include 27% citrus peels! Peel is reintroducing essential mono saturated oils back into the meat which is lowering the melting point of the fat as well as adding a unique flavor profile to the meat!
Our Artisan Gold Label is reserved only for the finest and most rare Wagyu available. The Gold label is only given to Wagyu that scores at the very top of the marbling scale, far above USDA Prime. These have very limited availability and offer a luxury experience for those desiring the very best of Wagyu.
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