








The Taste of Australia Collection
DESCRIPTION
A journey through Australia’s finest Wagyu. The Taste of Australia Collection showcases our full spectrum of marbling, genetics, and craftsmanship—from everyday indulgence to full-blood perfection—featuring nine premium cuts that define the art of Wagyu.
The Taste of Australia Collection is an immersive exploration of the continent that helped redefine Wagyu for the modern gourmet. Each cut in this extraordinary lineup represents a different expression of marbling, texture, and richness—culminating in a complete tasting journey through Australia’s most prized Wagyu programs.
This masterfully curated box includes:
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2 x 8oz MA Gold Label Filet Mignons, buttery and impossibly tender.
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2 x 12oz MA Silver Label NY Strips, balanced, juicy, and bursting with Wagyu flavor
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2x 8oz MA Silver Label Hanger Steaks, rich and full-bodied.
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2 x 8oz MA Blue Label Top Sirloin Filets, the ultimate in richness and flavor
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2 x 8oz MA Red Label Denver Steaks, balanced, juicy, and bursting with Wagyu flavor.
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2x 12oz MA Red Label Ribeyes, balanced, juicy, and bursting with Wagyu flavor.
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A showpiece 1 x 36oz MA Silver Label Wagyu Tomahawk, crafted for dramatic presentation and powerful flavor.
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Plus, 1 x Australian Wagyu 4oz Smash Burgers and 1x 8oz Burgers, bringing the same world-class beef to the everyday grill.
From Red to Gold Label, this collection captures the entire marbling spectrum—allowing connoisseurs to taste the evolution of Wagyu quality, from exceptional to transcendent.
Whether gifted, shared, or savored over time, this is a one-of-a-kind tasting experience born from heritage, craft, and the pursuit of perfection.
Discover the art of marbling. WE ARE MEAT ARTISAN… JOIN US.
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